The Brazil drinkable yoghurt market is expected to grow at a 6.96% CAGR from 2023 to 2028, with growing interest in probiotics and digestive health.
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Brazil, renowned for its rich dairy consumption traditions, has witnessed a surge in demand for drinkable yogurt products, indicative of shifting consumer preferences and an expanding middle-class population. This burgeoning market owes its success to a multitude of factors that have shaped consumer behaviour and transformed the beverage sector. Brazil’s drinkable yogurt market's growth has also been bolstered by the proliferation of product innovation and diversification. Manufacturers have introduced a wide array of flavours, textures, and functional attributes to cater to diverse consumer preferences. From classic fruit flavours to exotic blends, the drinkable yogurt market offers a broad spectrum of choices that appeal to various taste profiles. Additionally, companies in Brazil have focused on incorporating functional ingredients such as probiotics, fibres, and vitamins, aligning their products with consumers' growing desire for health-enhancing properties. Brazilian consumers are becoming more aware of the health benefits associated with yogurt consumption. Yogurt, including drinkable yogurt, is recognized for its probiotic content, which promotes gut health and digestion.
According to the research report "Brazil Drinkable Yogurt Market Overview, 2028," published by Bonafide Research, The Brazil Drinkable Yogurt market is expected to grow at above 6.96% CAGR from 2023 to 2028. In Brazil, the several factors drive the growth of the drinkable yogurt market are shifting dietary habits and increased health consciousness have led consumers to seek nutritious alternatives that provide essential nutrients and contribute to overall well-being. The convenience and on-the-go nature of drinkable yogurt resonate with busy lifestyles, allowing consumers to enjoy a healthy snack or breakfast option anywhere, anytime. Additionally, advancements in packaging technology have extended the shelf life of drinkable yogurt, enhancing its portability and convenience. Plastic cups are a popular packaging option for yogurt in Brazil. They are typically made of polyethylene terephthalate (PET) or polypropylene (PP) materials. Plastic cups offer convenience, portability, and easy portion control for consumers. They are available in various sizes, ranging from single-serving cups to larger family-sized containers.
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