Saudi Arabia’s market, projected to exceed USD 920M by 2029, grows due to sustainability focus, government initiatives, and rising health awareness.
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There is a rising awareness among Saudi consumers about the importance of healthy eating and sustainable food choices. This has led to an increased interest in organic foods and beverages as a way to support personal health and environmental well-being. Saudi Arabia is renowned for its date production, and organic date farming has gained traction in recent years. Organic date farms follow strict organic standards, avoiding the use of synthetic pesticides and chemicals, resulting in high-quality organic dates that are sought after locally and globally. Saudi Arabia has a rich culinary heritage, and there is a growing emphasis on incorporating organic ingredients into traditional dishes. Saudi Arabia has been focusing on promoting local organic farming. Initiatives and government support are encouraging the establishment and expansion of organic farms across the country, enabling consumers to have access to fresh, locally produced organic foods .Organic herbs and spices are gaining popularity in Saudi Arabia. The demand for organic versions of popular culinary herbs and spices, such as saffron, cardamom, turmeric, and cumin, is increasing as consumers seek high-quality, chemical-free options for enhancing flavors in their cooking. The Saudi government has launched several initiatives to promote sustainable agriculture practices, including organic farming. These initiatives aim to reduce the country's reliance on food imports and support local organic farming methods that align with environmental sustainability goals. The Saudi government has introduced regulations and standards to ensure the authenticity and integrity of organic products. This includes certification requirements and inspections to maintain the quality and traceability of organic foods and beverages in the market. There are several companies in Saudi Arabia that manufacture organic foods and beverages. Almara, Nadec , tamimi Markets, Down to Earth, Terra Delyssa, Bateel.
According to the research report, "Saudi Arabia Organic Food & Beverage Market Outlook, 2029," published by Bonafide Research, the Saudi Arabia Organic Food & Beverage market is anticipated to add to more than USD 920 Million by 2024–29. There is a heightened focus on sustainability and environmental conservation in Saudi Arabia. Consumers are seeking organic products that are produced using sustainable farming practices, minimizing the use of water, promoting biodiversity, and reducing the carbon footprint associated with food production. The demand for organic dairy products, such as milk, yogurt, and cheese, is on the rise in Saudi Arabia. Consumers are increasingly seeking organic options for dairy products, driven by concerns about hormones, antibiotics, and artificial additives in conventional dairy. There is a rising demand for organic snacks and ready-to-eat meals in Saudi Arabia. Busy lifestyles and the need for convenient, on-the-go options have led to an increased interest in organic snacks and prepared meals that align with health and sustainability values. The Saudi Organic Farming Standards (SOFS) are established by the Saudi Organic Farming Association (SOFA), which is approved by the Saudi Arabian Standards Organization (SASO).
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