Asia-Pacific Protein Ingredients Market Outlook, 2027

Asia-Pacific Protein Ingredients Market Size, Share, Trend & Market Analysis By Type, By Distribution Channel, By End User, Competition Forecast & Opportunities.

Featured Companies

  • 1. Cargill Incorporation
  • 2. Kerry Group
  • 3. DuPont de Nemours, Inc
  • 4. Arla Food
  • 5. Mead Johnson Nutrition
  • 6. Archer-Daniels-Midland Company
  • More...

The Proteins are large and complex molecules that play many critical roles in the body. The Proteins do are required for the structure, function, and regulation of the body tissues and organs. Proteins are made up of hundreds or thousands of smaller units are called amino acids, which are attached to one another in long chains. There are 20 different types of amino acids that can be combined to form a protein. The sequences of amino acids determine each proteins unique 3-dimensional structure and its specific function. Amino acids are coded by combinations of three DNA building blocks nucleotides, determined by the sequence of genes. Protein is also important for the growth and development in newborn, children, teens, and pregnant women. The Whole eggs are the most nutritious foods available. They are a good source of protein that is easy to absorb, and they’re also an excellent source of vitamins, minerals, healthy fats, and antioxidants. Like, whole eggs are packed with selenium and vitamins B12 and Vitamin A. They are also rich in choline, a nutrient that’s especially important during pregnancy and breastfeeding because it plays critical roles in growth and development. One large egg 50g provides 6.3g of protein. Almonds are a nutritious tree nut rich in essential nutrients like fiber, vitamin E, manganese, and magnesium they’re also high in plant-based protein. Eating almonds may benefit your health in several ways, including by lowering heart disease risk factors like high LDL (bad) cholesterol and high blood pressure e ounce (28.35 grams) of almonds provides 6 grams of protein Other high protein nuts include pistachios, which deliver 5.73 grams per 1-ounce (28.35 gram) serving and cashews, which contain 4.34 grams of protein per 1-ounce (28.35-gram) serving. According to the report title “Asia-Pacific Protein Ingredients Market Outlook, 2027”, published by Bonafide Research, The Asia-Pacific protein ingredients market size was valued at USD 12.21Billion in 2021 and is expected to expand at a CAGR of more than 7% from 2022 to 2027.

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The Asia-Pacific protein ingredients market is classified into two prominent types such as Plant Protein ingredients and Animal Protein Ingredients. High animal protein intake may induce hyper filtration, a dramatic increase in the kidney’s workload. Within hours of consuming meat, whether beef, chicken, or fish, our kidneys may rev up into hyper filtration mode, whereas an equivalent amount of plant protein causes virtually no such stress on the kidneys. Animal protein consumption also appears to trigger the release of insulin like growth factor a cancer Promoting growth hormone. Insulin Growth Factor-1 levels rise during childhood to power our development and diminish when we reach adulthood. The more Insulin Growth Factor-1 in our bloodstream, the higher our risk for developing some cancers. Animal protein appears to stimulate Insulin Growth Factor-1 production whether it’s the muscle proteins in meat, the egg-white protein in eggsor the milk proteins in dairy. The egg animal protein ingredient market is expected to grow at a more than 7% during the forecast period. The soy protein ingredients market is anticipated to grow highest during the forecast period. The soy protein ingredients market is projected to grow highest during the forecast period. The Soy protein isolates and concentrates the most eminent forms of soy protein contains 90% and 70% protein content. The high functional properties of soy protein natural health benefit are boosting its market growth. The Asia-pacific Protein Ingredients market is segmented into four types such as Food & beverages, animal feed, cosmetics & personal care and pharmaceutical & nutraceutical. The animal feed has the largest market share of plant-based protein ingredients. The India is leading the Asia-Pacific protein ingredient market and driven by high protein consumption in the supplements industries the India currently represents one of the largest feed producers in the world. Asia pacific includes various raw, processed and semi-processed products that are fed to livestock. Some of the most common feeds include pasture grasses, cereal grains and silage crops, and other by-products of food crops, such as brewers’ grains, pineapple bran and sugar beet pulp.

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Manmayi Raval

Manmayi Raval

Research Consultant

Covid -19 Impact In this covid-19 pandemic, all important aspects that help to defeat coronavirus infection seem to be having a healthy, strong, and resilient immune system. Nutrition and metabolic disorders, such as obesity and cardiovascular disease and diabetes play a crucial role on the community health situation in general and especially during this new pandemic. There seems to be an enormous impact of lifestyle, metabolic disorders, economic status, food industry and immune status on coronavirus disease. It is important to consider the impact of lifestyle and the consumption of well-defined healthy diets during the covid-19 pandemic. Major Companies present in the market: Cargill, Inc., DuPont de Nemours, Inc. (NUTRITION & BIOSCIENCES), Archer Daniels Midland (ADM) Company, Kerry Group plc., Bunge Limited, Fonterra Co-operative Group, Arla Foods Ingredients Group P/S, CHS Inc., Mead Johnson Nutrition Company, Agridient Inc., Ingredion Incorporated Considered in this report • Geography: Asia-Pacific • Historic Year: 2016 • Base year: 2021 • Estimated year: 2022 • Forecast year: 2027

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Manmayi Raval
Aspects covered in this report • Asia-Pacific Protein Ingredients Market with its value and forecast along with its segments • Country wise Protein Ingredients market analysis • Application wise Protein Ingredients distribution • Various drivers and challenges • On-going trends and developments • Top profiled companies • Strategic recommendation Countries covered in the report • China • Japan • India • Australia • South Korea Based on source of protein ingredientsin the report: • Animal protein • Plant protein Based on Animal type of protein ingredientsin the report: • Egg protein • Milk protein • Whey protein • Casein protein • Gelatin protein • Fish protein, Others Based on Plant type of protein ingredientsin the report: • Soy protein • Pea protein • Wheat protein • Others By Application Type in the report: • Food & Beverages • Animal Feed • Cosmetic & Personal care • Pharmaceutical & Nutraceutical By Formulation Type in the report: • Solid • Liquid The approach of the report: This report consists of a combined approach of primary as well as secondary research. Initially, secondary research was used to get an understanding of the market and listing out the companies that are present in the market. The secondary research consists of third-party sources such as press releases, annual report of companies, analyzing the government generated reports and databases. After gathering the data from secondary sources primary research was conducted by making telephonic interviews with the leading players about how the market is functioning and then conducted trade calls with dealers and distributors of the market. Post this we have started doing primary calls to consumers by equally segmenting consumers in regional aspects, tier aspects, age group, and gender. Once we have primary data with us we have started verifying the details obtained from secondary sources. Intended audience This report can be useful to industry consultants, manufacturers, suppliers, associations & organizations related to food and beverage industry, Medical industry, cosmetic industry, animal nutrition industry, government bodies and other stakeholders to align their market-centric strategies. In addition to marketing & presentations, it will also increase competitive knowledge about the industry. Keywords: Cardiovascular Disease, Pain management, Women’s Health, future of pharmaceutical industry, Animal feed industry, food & beverage, protein bars, protein supplements, market demand Protein Ingredients, milk protein, egg Protein, fish Protein, whey Protein, plant based protein, soy Protein, wheat Protein, pea Protein, Asia, Asia-Pacific, China, Japan, India, Australia, South Korea.

Companies Mentioned

  • Cargill Incorporation
  • Kerry Group
  • DuPont de Nemours, Inc
  • Arla Food
  • Mead Johnson Nutrition
  • Archer-Daniels-Midland Company
  • Bunge Limited
  • Fonterra Co-operative Group
  • CHS Inc.
  • Agridient Inc.
  • Ingredion Incorporated

Table of Contents

  • Table of Contents
  • 1. Executive Summary
  • 2. Report Methodology
  • 3. Market Structure
  • 3.1. Market Considerate
  • 3.2. Market Definition
  • 4. Economic /Demographic Snapshot
  • 5. Market Information
  • 5.1. Global Top Soy Producing Countries, 2021
  • 5.2. Global Top Wheat Producing Countries, 2021
  • 5.3. Global Top Pea Producing Countries, 2021
  • 6. Global Protein Ingredients Market Outlook
  • 6.1. Market Size By Value
  • 6.2. Market Share
  • 6.2.1. By Region
  • 6.2.2. By Country
  • 6.2.3. By Company
  • 6.2.4. By Source Type
  • 6.2.5. By Formulation
  • 6.2.6. By Application
  • 6.2.7. By Animal Protein Ingredients Type
  • 6.2.8. By Plant Protein Ingredients Type
  • 7. Asia-Pacific Protein Ingredients Market Outlook
  • 7.1. Market Size By Value
  • 7.2. Market Share
  • 7.2.1. By Country
  • 7.2.2. By Animal Protein Ingredients Type
  • 7.2.3. By Plant Protein Ingredients Type
  • 7.2.4. By Application
  • 7.3. China Protein Ingredients Market Outlook
  • 7.3.1. Market Size By Value
  • 7.3.2. Market Share
  • 7.3.2.1. By Animal Protein Ingredients Type
  • 7.3.2.2. By Plant Protein Ingredients Type
  • 7.3.2.3. By Application
  • 7.4. Japan Protein Ingredients Market Outlook
  • 7.4.1. Market Size By Value
  • 7.4.2. Market Share
  • 7.4.2.1. By Animal Protein Ingredients Type
  • 7.4.2.2. By Plant Protein Ingredients Type
  • 7.4.2.3. By Application
  • 7.5. India Protein Ingredients Market Outlook
  • 7.5.1. Market Size By Value
  • 7.5.2. Market Share
  • 7.5.2.1. By Animal Protein Ingredients Type
  • 7.5.2.2. By Plant Protein Ingredients Type
  • 7.5.2.3. By Application
  • 7.6. Australia Protein Ingredients Market Outlook
  • 7.6.1. Market Size By Value
  • 7.6.2. Market Share
  • 7.6.2.1. By Animal Protein Ingredients Type
  • 7.6.2.2. By Plant Protein Ingredients Type
  • 7.6.2.3. By Application
  • 7.7. South Korea Protein Ingredients Market Outlook
  • 7.7.1. Market Size By Value
  • 7.7.2. Market Share
  • 7.7.2.1. By Animal Protein Ingredients Type
  • 7.7.2.2. By Plant Protein Ingredients Type
  • 7.7.2.3. By Application
  • 8. Market Dynamics
  • 8.1. Key Drivers
  • 8.2. Key Challenges
  • 9. Market Trends and Developments
  • 9.1. XXXXXX
  • 9.2. XXXXXX
  • 9.3. XXXXXX
  • 10. Company Profiles
  • 10.1. Cargill, Inc.
  • 10.2. DuPont de Nemours, Inc. (NUTRITION & BIOSCIENCES)
  • 10.3. Archer Daniels Midland (ADM) Company
  • 10.4. Kerry Group plc
  • 10.5. Bunge Limited
  • 10.6. Fonterra Co-operative Group
  • 10.7. Arla Foods Ingredients Group P/S
  • 10.8. CHS Inc.
  • 10.9. Ingredion Incorporated
  • 10.10. Agridient Inc.
  • 10.11. Mead Johnson Nutrition Company
  • 11. Strategic Recommendations
  • 12. Disclaimer

List of Tables
Table 1: Top 10 Counties Economic Snapshot 2020
Table 2: Economic Snapshot of Other Prominent Countries 2020
Table 3: Average Exchange Rates for Converting Foreign Currencies into U.S. Dollars
Table 4: Global Soybean Producing Countries (2021)
Table 5: Global Wheat Producing Countries (2021)
Table 6: Global Pea Producing Countries (2021)
Table 7: Global Protein Ingredients Market Share By Region (2016, 2021 & 2027F)
Table 8: Global Protein Ingredients Market Share By Country (2016, 2021 & 2027F)
Table 9: Global Protein Ingredients Market Share By Company By Value (2020)
Table 10: Asia-Pacific Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Table 11: Asia-Pacific Protein Ingredients Market Share By Country (2016, 2021 & 2027F)
Table 12: China Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Table 13: Japan Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Table 14: India Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Table 15: Australia Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Table 16: South Korea Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Table 17: Key Facts of Cargill, Inc.
Table 18: Key Facts of DuPont de Nemours, Inc. (NUTRITION & BIOSCIENCES)
Table 19: Key Facts of Archer Daniels Midland (ADM) Company
Table 20: Key Facts of Kerry Group plc
Table 21: Key Facts of Bunge Limited
Table 22: Key Facts of Fonterra Co-operative Group
Table 23: Key Facts of Arla Foods Ingredients Group P/S
Table 24: Key Facts of CHS Inc.
Table 25: Key Facts of Ingredion Incorporated
Table 26: Key Facts of Agridient Inc.
Table 27: Key Facts of Mead Johnson Nutrition Company
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List of Figures
Figure 1: Global Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Figure 2: Global Protein Ingredients Market Share By Synthesis Type (2016, 2021 & 2027F)
Figure 3: Global Protein Ingredients Market Share By Formulation (2016, 2021 & 2027F)
Figure 4: Global Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 5: Global Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 6: Global Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 7: Global Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 8: Global Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 9: Asia-Pacific Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 10: Asia-Pacific Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 11: Asia-Pacific Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 12: Asia-Pacific Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 13: Asia-Pacific Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 14: China Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 15: China Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 16: China Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 17: China Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 18: China Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 19: Japan Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 20: Japan Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 21: Japan Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 22: Japan Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 23: Japan Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 24: India Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 25: India Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 26: India Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 27: India Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 28: India Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 29: Australia Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 30: Australia Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 31: Australia Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 32: Australia Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 33: Australia Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 34: South Korea Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 35: South Korea Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 36: South Korea Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 37: South Korea Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 38: South Korea Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 39: Market Attractiveness Index, 2021
Figure 40: Market Attractiveness Index, 2027F

Market Research FAQs

WPI to a beverage may have an impact on the finished beverage needs to be formulated at a pH below 3.5, which is the isoelectric point of whey proteins. It May result in turbidity.

The recommended intake of protein is 0.36 grams per pound of body weight and 0.8 grams per kilogram of body weight.

Protein is often associated with exercise and active lifestyles. That’s because it’s critical to muscle growth and repair. When you work out, you’re basically creating tears in your musclesthat need to be rebuilt, which is one of the reasons you’re so sore the next day. When you’re lifting weights or doing any kind of strength training, they’re rebuilt bigger than they were before. Protein has a main role in that process.

Protein deficiency has serious consequences. A true protein deficiency is rare in developed countries, but signs of protein deficiency could be muscle wasting, bone fracture, brittle nails and hair, and stunted growth.Quinoa, soy, and many vegetables are excellent sources of plant-based proteinso a well-balanced diet should cover those recommended daily intakes.

Those who follow high protein diets like Atkins, paleo, Whole30, and keto should be aware of the signs of protein over-consumption like weight gain, bad breath, dehydration, and kidney damage. Other dangers can include a higher risk for heart disease and some cancers, and there are even rare conditionsthat cause the body to be unable to break down protein, which can lead to death.

Protein contains calories and any source of calories can contribute to weight gain, if you eat more calories than you need, too much protein can make you gain weight, but so can too much of anything.
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Asia-Pacific Protein Ingredients Market Outlook, 2027

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